Trick or Treat! Our iced vanilla pumpkin biscuits are here!

Biscuits are hand-decorated and come individually packaged in cellophane and finished with ribbon. Price per individual biscuit.

Order online for collection from our store in Claygate, Surrey. Collect any day during opening hours until Halloween: Thursday 24th (12 - 5pm), Friday 25th (12 - 5pm), Saturday 26th (10am - 1pm), Wednesday 30th (12-5pm) or Thursday 31st October (12 - 5pm).

INGREDIENTS: Fortified Plain WHEAT Flour [WHEAT Flour, Calcium Carbonate, Niacin, Iron, Thiamin], Pure Cane Caster Sugar, Fortified Self Raising WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Raising Agents (Monocalcium Phosphate and Sodium Hydrogen Carbonate)], Butter [Butter (MILK), Lactic Culture (MILK)], Golden Syrup [Partially Inverted Refiners Syrup], EGG, Vanilla Extract [Water, Ethanol 35%, Sugar, Vanilla Bean Extract], Icing Sugar [Cane Sugar (97%), Maize Starch], Water, Royal Icing Powder [WHEAT Starch, Dried EGG Albumen, Sugar, Modified Starch, Acidity Regulators (Calcium Lactate, Tartaric Acid, Cream of Tartar, Lactic Acid), Dextrose, Stabiliser (Guar Gum)], Orange Food Colouring [Humectant (E422), Thickener (E551), Colour (E110*)], Black Food Colouring [Glycerol (E422), Canola Oil, Colours (E153), Emulsifiers (E322, E433), Rainbow Sprinkles [Sugar, WHEAT Starch, Glucose Syrup, Colours (E101, E120, E132, E133, E141, E172), Glazing Agent (Shellac)], Mini Crispy Chocoballs [Sugar (57%), MILK Chocolate (30.6%) [Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Emulsifier (SOYA Lecithin), Natural Vanilla Flavouring, Cocoa Solids, Crispy Cereal Centre (11%) [Rice Flour, WHEAT Flour, Sugar, Malted WHEAT Flour, WHEAT GLUTEN, Salt], Stabilisers (Arabic Gum, Sucrose Esters Of Fatty Acids), Cocoa Butter, Colours (E160a, E120, Spirulina Extract, E100, E133), Glazing Agents (Carnauba Wax, Beeswax, Shellac)]

*E110 may have an adverse effect on activity and attention in children

ALLERGY ADVICE: For allergens see ingredients in BOLD. Made in a kitchen that handles NUTS, PEANUTS and SULPHUR DIOXIDE/SULPHITES. Sprinkles and Chocoballs manufactured on equipment that processes products containing fish, nuts and peanuts.

Best Before: End November 2024